Waygu Montreal Smoked Meat

Waygu Montreal Smoked Meat

$8.50/100g

From Alberta Wagyu, at Brant Lake Farm. Brined 10 days, spice rubbed, smoked for 12 to 24 hours, glazed with fish sauce & mirin throughout the smoking process.

Pack weights vary.

    C$0.00Price
    Excluding GST/HST